Vegetarian Products, Sustainably Packed

The food manufacturer Neuburger Fleischlos GmbH worked consistently on significantly reducing the amount of plastic in its packaging. With the help of a recyclable bottom film, the company has now succeeded in reducing the percentage of plastic by around 80 percent – while maintaining product safety.

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Competition for Sustainability in the Deep Freeze Rack

The trend towards more paper instead of plastic has reached the frozen food industry. The major manufacturers are competing for the most sustainable packaging concept. Frozen food poses special demands on its packaging. Frosta has recently started using paper bags and Iglo is advertising with the first “real” cardboard tray.

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